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Issue Title
 
Vol 45, No 2 (March 1992) Interdependence between public and private forage markets. Abstract  PDF
A.R. Collins, F.H. Obermiller
 
Vol 44, No 3 (May 1991) Estimation of fecal output with an intra-ruminal continuous release marker device. Abstract  PDF
D.C. Adams, R.E. Short, M.M. Borman, M.D. MacNeil
 
Vol 43, No 2 (March 1990) Biases in relative estimates of dietary mineral status from esophageal extrusa. Abstract  PDF
W.E. Pinchak, L.W. Greene, L.J. Hunt
 
Vol 41, No 4 (July 1988) Cellulase vs rumen fluid for in vitro digestibility of mixed diets.  PDF
R.L. Dickerson, B. Dahl, G. Scott
 
Vol 40, No 4 (July 1987) 14-vs. 42-paddock rotational grazing: forage quality.  PDF
R.K. Heitschmidt, S.L. Dowhower, J.W. Walker
 
Vol 39, No 1 (January 1986) Relationships among soluble phenolics, insoluble proanthocyanidins and fiber in East African browse species.  PDF
J.D. Reed
 
Vol 37, No 5 (September 1984) Estimating grazingland yield from commonly available data.  PDF
K. Wisiol
 
Vol 22, No 2 (March 1969) Fire Resistance of Forest Species as Influenced by Root Systems.  PDF
A. McLean
 
Vol 18, No 2 (March 1965) Effect of Range Condition and Utilization on Nutritive Intake of Sheep on Summer Ranges.  PDF
C.W. Cook, L.E. Kothmann
 
Vol 16, No 2 (March 1963) Comparative Forage Values of California Oatgrass and Soft Chess.  PDF
H.F. Heady, J.F. Cooper
 
Vol 13, No 2 (March 1960) Forage Production on Sprayed and Burned Areas in the Missouri Ozarks.  PDF
J.H. Ehrenreich, J.S. Crosby
 
Vol 10, No 6 (1957) Range Riding-The Key to Range Management.  PDF
J.M. Skovlin
 
Vol 9, No 3 (May 1956) Integrated Management of Timber, Water, Forage and Wildlife Experience as Practiced by Lumber Companies.  PDF
A. Moltke
 
Vol 7, No 4 (July 1954) Effects of Grazing on the Soils and Forage of Mixed Prairie in Southwestern Saskatchewan.  PDF
R.W. Lodge
 
Vol 6, No 2 (March 1953) Annual Fluctuation in Production of Some Eastern Oregon and Washington Shrubs.  PDF
G.A. Garrison
 
Vol 4, No 6 (November 1951) A Range Land Rental System Based on Grazing Capacity and the Price of Beef.  PDF
J.A. Campbell, V.A. Wood
 
Vol 3, No 1 (January 1950) New Methods of Brush Control for More Grass.  PDF
H.M. Elwell, M.B. Cox
 
Vol 50, No 3 (May 1997) Comparison of forage value on private and public grazing leases. Abstract  PDF
L.W. Van Tassell, L.A. Torrell, N.R. Rimbey, E.T. Bartlett
 
Vol 48, No 1 (January 1995) Effects of grazing management on standing crop dynamics in tallgrass prairie. Abstract  PDF
D.M. Cassels, R.L. Gillen, F.T. McCollum, K.W. Tate, M.E. Hodges
 
Vol 46, No 1 (January 1993) Effect of grazing strategies and pasture species on irrigated pasture beef production. Abstract  PDF
J.T. Nichols, D.W. Sanson, D.D. Myran
 
Vol 44, No 5 (September 1991) Diet sample collection by esophageal fistula and rumen evacuation techniques. Abstract  PDF
K.C. Olson
 
Vol 43, No 6 (November 1990) Environmental influences on germination of utricles and seedling establishment of 'immigrant' forage kochia.  PDF
M.R. Haferkamp, D.C. Ganskopp, K.L. Marietta, B.W. Knap
 
Vol 42, No 5 (September 1989) A pocket computer program for collecting forage selection frequency data in the field. Abstract  PDF
R.P. Cincotta
 
Vol 41, No 1 (January 1988) Response of three shrub communities in southeastern Idaho to spring-applied tebuthiuron.  PDF
R.B. Murray
 
Vol 39, No 6 (November 1986) Effect of season and regrazing on diet quality of burned Florida range.  PDF
K.R. Long, R.S. Kalmbacher, F.G. Martin
 
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