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Vol 18, No 4 (July 1965) Determining Common Use Grazing Capacities by Application of the Key Species Concept.  PDF
A.D. Smith
 
Vol 13, No 4 (July 1960) Climatic Fluctuations in the Great Basin, 1931-56.  PDF
F.L. Wernstedt
 
Vol 9, No 4 (July 1956) How Livestock Grazing Habits and Growth Requirements of Range Plants Determine Sound Grazing Management.  PDF
A.I. Hormay
 
Vol 51, No 5 (September 1998) Simulated cattle fever tick infestations in rotational grazing systems. Abstract  PDF
P.D. Teel, W.E. Grant, S.L. Marin, J.W. Stuth
 
Vol 49, No 4 (July 1996) Leafy spurge and grass response to picloram and intensive grazing. Abstract  PDF
J.R. Lacey, R.L. Sheley
 
Vol 47, No 4 (July 1994) Protein supplementation of stocker cattle in the Northern Great Plains. Abstract  PDF
E.E. Grings, D.C. Adams, R.E. Short
 
Vol 45, No 6 (November 1992) Cattle diets in tall forb communities on mountain rangelands. Abstract  PDF
M.H. Ralphs, J.A. Pfister
 
Vol 44, No 4 (July 1991) Multiple use of public rangeland: antelope and stocker cattle in Wyoming. Abstract  PDF
C.T. Bastian, J.J. Jacobs, L.J. Held, M.A. Smith
 
Vol 43, No 1 (January 1990) Comparative photosynthetic responses of big bluestem to clipping versus grazing.  PDF
L.L. Wallace
 
Vol 40, No 5 (September 1987) Changes in concentrations of tannins, total phenolics, crude protein, and in vitro digestibility of browse due to mastication and insalivation by cattle.  PDF
E.A. Burritt, J.C. Malechek, F.D. Provenza
 
Vol 39, No 5 (September 1986) The botanical composition of the diet of free-ranging cattle on an alpine range in Australia.  PDF
H. van. Rees, J.H.G. Holmes
 
Vol 38, No 1 (January 1985) Evaluation of pedometers for measuring distance traveled by cattle on two grazing systems.  PDF
J.W. Walker, R.K. Heitschmidt, S.L. Dowhower
 
Vol 21, No 1 (January 1968) Prediction by Nonlinear Programming of Relative Chemical Composition of Dietary Botanical Components.  PDF
G.M. Van Dyne
 
Vol 16, No 6 (November 1963) Halogeton-Concern to Cattlemen.  PDF
A.D. Bruner, J.H. Robertson
 
Vol 11, No 6 (November 1958) Practical Range Management in the South.  PDF
R.E. Williams
 
Vol 8, No 2 (March 1955) Behavior of Hereford Cows and Calves on Short Grass Range.  PDF
R.A. Peterson, E.J. Woolfolk
 
Vol 51, No 1 (January 1998) Association of food quality and locations by cattle. Abstract  PDF
D.W. Bailey, P.L. Sims
 
Vol 48, No 6 (November 1995) Grazing effects on soil water in Alberta foothills fescue grasslands. Abstract  PDF
M.A. Naeth, D.S. Chanasyk
 
Vol 46, No 6 (November 1993) Steer performance on native and modified Northern Great Plains rangeland. Abstract  PDF
R.K. Heitschmidt, J.D. Volesky, M.R. Haferkamp, P.O. Currie
 
Vol 45, No 3 (May 1992) Interactions of grazing and plant protection on basin big sagebrush (Artemisia tridentata ssp. tridentata) seedling survival. Abstract  PDF
M.K. Owens, B.E. Norton
 
Vol 44, No 2 (March 1991) Plant community responses to short duration grazing in tallgrass prairie. Abstract  PDF
R.L. Gillen, F.T. McCollum, M.E. Hodges, J.E. Brummer, K.W. Tate
 
Vol 42, No 2 (March 1989) Observation on cattle liveweight changes and fecal indices in Sudan.  PDF
I.M. Hasham, B. Fadlalla
 
Vol 40, No 3 (May 1987) Crude terpenoid influence on in vitro digestibility of sagebrush.  PDF
K.D. Striby, C.L. Wambolt, R.G. Kelsey, K.M. Havstad
 
Vol 39, No 1 (January 1986) Forage utilization cost differentials in a ranch operation: a case study.  PDF
L.A. Torell, E.B. Godfrey, D.B. Nielsen
 
Vol 35, No 6 (November 1982) Nutrient Contents of Major Food Plants Eaten by Cattle in the South Texas Plains.  PDF
C.L. Gonzalez
 
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